Brown sugar &
special brown sugar
for the food industry

Brown sugar 

We offer food producers brown sugar in both light-brown and medium-brown types that vary in both taste and colour. Both varieties are finely crystalline and easily soluble. Our light-brown sugar is characterised by an aromatically sweet to subtly caramel flavour, while our medium-brown sugar has a more caramel-malt note.   

Interested in brown sugar? Enquire now

Special brown sugar 

Our special brown sugar is even finer grained and more intensely flavoured than our brown sugar and has a distinctly malty note. We offer food industry manufacturers two different types, each with its own flavour profile and colour – a factor that makes our special brown sugar so exceptional. Their powdery fineness means that both types are particularly soluble and thus very easy to process. 

Interested in special brown sugar? Enquire now

We deliver what you need 

One of the things producers value most is that we provide specially customised sugar varieties tailored to meet their specific manufacturing needs. Whether for existing products, product combinations, or new product developments: In our decades in this business and as one of the leading sugar suppliers on the market, we have developed hundreds of specifically formulated products for the food industry – quite apart from our own brands. Our recipe for success? Our extensive production network and unique expertise.