SUSTAINABILITYDeeply rooted: for us, sustainability begins in the field – and ends with enjoyment.

We have been cultivating the farm-to-fork value creation principle for 150 years and consider sustainability an integral part at all stages of the value chain – today and in the future.

Farm to forkTaking responsibility – shaping the future

Our corporate philosophy is to align our actions with sustainability. This starts with the cultivation of sugarbeet and applies to every stage of production and distribution right through to the consumer: truly Farm to Fork.


© Pfeifer & Langen

Marc Krause

Head of Consumer Protection –
Nutrition Policy –
Sustainability, Europe

+49 221 4980-0


© Pfeifer & Langen

Local and sustainable beet farming

Moving towards climate neutrality

Beet sugar as part of a sustainable diet

© Pfeifer & Langen

A responsible family business

Downloads2021 sustainability report

Deeply rooted.

Sustainability at Pfeifer & Langen.

PDF (German, approx. 5.0 MB)
PDF (English, approx. 7.3 MB)